Kashmiri honey is known for its distinct flavor, derived from the blossoms of wildflowers and medicinal plants in the Kashmir Valley. It has a rich, golden color and a unique floral aroma, making it a prized choice among honey varieties.

Yes, our Pure Himalayan Shilajit Resin is 100% natural and suitable for vegetarians and vegans.

Yes, Albasir's Kashmiri honey is 100% pure, raw, and unprocessed. This means it retains its natural nutrients, enzymes, and antioxidants, offering the maximum health benefits.

Store honey in a cool, dry place away from direct sunlight. Ensure the lid is tightly closed, as honey can absorb moisture from the air. Avoid refrigeration, as this can cause crystallization.

Pure honey, including Kashmiri honey, has a very long shelf life and doesn’t spoil. However, it’s best to consume it within two years for optimal taste and quality.